Sandesh سندیش सन्देश
Sandesh is a mouth watering sweetmeat. Its preparation is very simple everybody can easily prepare it at home. When I was working for Ahmed Food Industries. I was dealing with QC of Freshwell brand of Sweetmeats of Ahmed Foods.
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Sandesh Real Recipe |
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Sandesh with khoya |
Ingredients:
- Milk full cream 2 litre
- Cardamom powder 1/4 teaspoon
- Icing sugar 1/3 cup
- Citric acid 1-2 teaspoon
- Vanilla essence few drops
- Pistachio chopped for garnish
Procedure:
- Boil milk in a pan.
- At boiling point add citric acid to curdle (coagulate) the milk with constant stiring.
- Drain water retain solids, solids are known as Chaina چھینا (cottage cheese). Cool and keep aside.
- Now add icing sugar, cardamom powder and vanilla essence and dough well by rubbing.
- Make small balls, decorate with chopped pistachio.
- Cool in refrigerator and serve.
Note:
- Cow's milk is best for Sandesh making.
- For more taste some khoya can be added during rubbing.
- Citric acid can be replaced with 1-2 tablespoon of lemon juice.
- 2 tablespoon full cream dry milk powder can also be added during rubbing.