Friday, June 21, 2013

Kachi Lassi کچی لسّی

Kachi Lassi is a very effective drink in summer. Its recipe is very simple but benefits are many. It is used to neutralize the heat of liver and bladder. It is also effective in burning of urine. It is widely used after eating mangoes and bitter gourd bhujia.

کچی لسّی جگراور مثانے کی گرمی دور کرتی ھے اور پیشاب کی جلن میں افاقہ پہنچاتی ھے۔ اسے عموماً  آم اور کریلے کی سبزی کےساتھ  پیا جاتا ھے۔

 Kachi Lassi  کچی لسَی
Ingredients:

  • Milk chilled  1 glass
  • Chilled Water 1 glass
  • Salt 1-2 teaspoon

Procedure:
  • Add milk and salt to chilled water and mix well.
  • Delicious Kachi Lassi is ready to serve after Mangoes or with Bitter gourd bhujia or any food lunch or dinner.