Monday, December 12, 2011

China Grass Dessert

China Grass Dessert

China Grass is also known as agar agar. It is used to prepare a variety of desserts.

I am sharing here a milk based dessert made with china grass.

  • Milk 1 glass
  • Sugar 4 teaspoon
  • Cardamom green seeds   from 2 cardamoms
  • Red food colour a pinch
  • Pistachio chopped 2 teaspoon
  • Water 1 cup
  • China Grass 4-5  gram


  • Take water in a small pan , add China Grass and boil till China Grass is dissolved .
  • In another pan boil milk, add sugar, cardamom seeds , colours and pistachio. During boiling add water dissolved China grass and cook for 5-8 minutes.
  • Pour in moulds, cool at room temperature for 10 minutes, then refrigerate for 30 minutes or till fully set/firm.
  • Remove from mould and serve.