Mexican Potatoes میکسیکن پوٹاٹو

Mexican Potatoes is a very tangy and tasty dish. It is easy to prepare but taste is good.

Mexican Potatoes

Ingredients:

• Potatoes chopped into medium cubes   4
• Olive oil 1 tablespoon
• Onion finely chopped  1
• Garlic cloves finely chopped 2
• Red Chillies flakes   1 teaspoon
• Salt to taste
• Lemon Juice 1 teaspoon
• Cheddar cheese 1-2 slices

Procedure:

• Boil potatoes cubes  in water till half tender.
• Heat oil in a pan, fry onion till golden.
• Add red chillies flakes, salt, garlic and half boiled potatoes cubes.
• Fry and stir till potatoes are fully cooked.
• Add lemon juice and cheddar cheese and simmer.
• Delicious Mexican Potatoes are ready to serve.