Monday, May 9, 2011

Firni ( Punjabi Eid Dessert) فرنی

Firni ( Punjabi Eid Dessert)

Firni is a very famous Eid dessert in Punjab. Very tasty and eye appealing. It is also popular among other communities of India and Pakistan. It is usually served in clay plates.

Milk (full cream)  1 litre
Rice, fine powder 125 grams
Sugar  150 grams
Pistachio chopped 1/4 cup
Raisins  1/4 cup
Saffron threads  3 pinch

Pour milk in a pan, add all the above ingredients, cook on low heat with continuous stirring, till thick.
Remove in clay plates, Decorate top with pistachios and saffron threads.
Cool and serve.

Mood: cheerful