Doodh Patti Chai is a very very tasty and strong form of Tea. Regular tea is made in water then a small quantity of milk is added. But Doodh Patti Tea is directly prepared in Milk. It is costlier than the regular tea. It is popular all over Pakistan. Tired off after full day of hard work try this recipe of Doodh Patti Chai.
Ingredients:
Procedure:
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| Doodh Patti Chai |
- Milk Full Cream 250 ml
- Tea 1 tea bag
- Sugar as desired
- Zeera Biscuit to serve
Procedure:
- Heat milk in a tea pot.
- Add sugar and 1 tea bag.
- When milk boils , cook for 3-4 minutes.
- Remove in a cup.
- Serve hot with Zeera Biscuit.
