Lauki Ki Kheer لوکی کی کھیر

Lauki Ki Kheer is a refrigerant and coolant Kheer variety because Lauki have refrigerant  and coolant properties.



Ingredients:

• Milk 1 liter
• Crushed Rice 100-125 g
• Sugar 125-150 g
• Chopped Pistachio 3 teaspoon
• Grated Lauki  1 cup

Procedure:

• Take milk in a pan add all ingredients and cook on low flame for 30-45 minutes, till thick.
• Remove in a large serving bowl, sprinkle some grated and boiled lauki , cool and serve.
• Serving 4-6