Chicken White Karahi
Chicken White Karahi is a tasty dish of white range. Cooked by food loving peoples with some thing different in look and taste.
Ingredients:
- Chicken 1 kg
- Oil 1 cup
- Yoghurt 1 cup
- Onion chopped 1
- Ginger paste 2 teaspoon
- Garlic paste 2 teaspoon
- Lemon juice from 3 lemons
- Green chilli paste from 8 chillies
- Green Chillies whole for garnish
- Ginger sliced sticks 2 teaspoon for garnish
- Salt to taste
- Black pepper 1 teaspoon
- White pepper 1 teaspoon
- Cumin seed whole 1 teaspoon
- Cumin seed powder 1 teaspoon
- Coriander whole 1 teaspoon
- Garam Masala powder 1/2 teaspoon
Procedure:
- Fry onion in oil till soft, add ginger garlic paste, green chilli paste, lemon juice and yoghurt and cook for 3-5 minutes.
- Now add Chicken and spices and cook on medium flame till tender and oil separates out.
- Sprinkle garnish and simmer.
- Delicious White karahi is ready serve with Naan/Roti.
