Saturday, May 28, 2016

Falooda فالودہ

Falooda is one of the most popular drink in summer. It is very sweet, chilled and mouth watering dessert cum drink. In Karachi Dhoraji Gola Ganda Street  near Times  Medicos and opposite to Aga Khan hospital is  famous for its Gola Ganda and Falooda varieties.

Falooda Ingredients:
  • Condensed Milk  as desired
  • Crystal jelly as desired
  • Rooh Afza Syrup as desired
  • Coloured sevian cooked in milk with sugar  as desired
  • Vanilla Ice cream as desired
  • Falooda Sev (sevian) if  available as desired
  • Tukm Balanga  soaked in water for 3-4 hours  as desired
  • Gond Katira   soaked in water for 5-8 hours
  • Procedure:
  • In a glass  place condensed milk at bottom of glass,  then add crystal jelly cubes.
  • Then add rooh afza syrup, cooked coloured vermicelli, soaked gond katira, soaked tukm balanga, Falooda Sev and at top scoops of vanilla ice cream. 
  • Sprinkle nuts and serve with straw and spoon.