Sunday, November 11, 2012

Shakarkandi Kheer/Shakar Qandi Kheer شکرقندی کھیر

Shakarkandi Kheer is a delicious sweet dish. Sweet potato is called Shakarkandi in Urdu.


  • Milk 1 liter
  • Crushed Rice 100-125 g
  • Sugar 125-130 g
  • Shakarkandi (Sweet potato)  1/2 kg
  • Pistachio cutter 2-3 teaspoon


  • Boil and mash shakarkandi and keep aside.
  • Now take milk in a pan, add sugar, rice, pistachio and cook on medium flame.
  • Add mashed shakarkandi during cooking.
  • When thick remove from pan and pour in serving bowl.
  • Cool and serve.