Thai Jasmine Rice are fragrant and brilliant white rice. This rice variety is popular throughout the world. People likes to cook and eat these rice.
Ingredients:
Thai Jasmine Rice with Jalfrezi |
- Thai Jasmine Rice 1/2 kg
- Garlic freshly crushed 1 teaspoon
- Oil 1/4 cup
- Spring onion chopped 1 cup
- Cloves 6
Procedure:
- Soak Jasmine rice in water for 20 minutes.
- Wash and drain, then boil in enough water. Drain and keep aside.
- Now in a pan saute garlic and cloves in oil for 1 minute.
- Then add boiled rice and mix.
- Sprinkle chopped spring onion and simmer for 1 minutes.
- Then mix and serve.
- Delicious brilliant white Thai Jasmine rice goes well with Chicken Jalfrezi.