Shakarkandi Ki Poori (Shakaqnadi Ki Puri) شکر قندی کی پوری

Shakarkandi Ki Poori is a sweet snack, very crunchy and tasty. 

Shakarkandi poori

Ingredients:

• Sweet potatoes (Shakarkandi/Shakarqandi)  1/2 kg
• Sugar 1/2 cup
• Cardamom green powder 1 teaspoon
• Maida (wheat Starch)  1 cup
• Ghee for frying

Procedure:

• Boil shakarkandi in enough water, drain and cool.
• Then peel and mash.
• Add maida, cardamom and sugar make a dough. No water added.
• Make small balls, and roll on rolling board to made 4 inch dia pooris.
• Deep fry in ghee till golden.
• Serve with tea or consume as a snack.