Gobhi Dum گوبھی دم

Gobhi Dum is a delicious vegetarian dish cooked on slow heat.

Gobhi Dum

Ingredients

• Cauli Flower (Phool Gobhi) chopped 2 medium flowers
• Onion chopped 3
• Tomatoes chopped 3
• Ginger  fresh paste 1 teaspoon
• Garlic  fresh paste 1 teaspoon
• Fresh coriander leaves for garnish
• Oil 1 cup
• Salt to taste
• Red chilies powder 1 teaspoon
• Haldi powder 1/2 teaspoon
• Coriander powder 1 teaspoon
• Cumin powder 1/2 teaspoon
• Garam masala powder 1/2 teaspoon

Procedure:

• Saute onion in oil till soft.
• Then add ginger garlic paste fry for 2 minutes, add tomatoes and fry till oil separates out.
• Now add cauliflower and fry for few minutes.
• Lower the heat and cook till cauliflower is well done.
• Garnish with fresh coriander leaves and simmer.
• Delicious Gobhi Dum is ready.
• Serve with roti or boiled rice.