Anda Gravy انڈہ گریوی

Anda Gravy is a very simple and delicious  low cost curry.

Anda Gravy (egg  gravy)

Ingredients:

• Boiled eggs  6
• Oil 1 cup
• Onion chopped 2
• Tomatoes chopped 2
• Ginger paste 1 teaspoon
• Garlic paste 1 teaspoon
• Fresh Coriander leaves  for garnish
• Salt to taste
• Red Chillies powder 1 teaspoon
• Haldi powder 1/2 teaspoon 
• Coriander powder 1 teaspoon
• Garam Masala 1/2 teaspoon

Procedure:

• Fry onion in oil till brown.
• Add ginger garlic paste , fry for 1 minute.
• Then add tomatoes and spices and fry for 3-5 more minutes.
• Add 1-2 glass water and cook on medium flame for 15 minutes.
• Add boiled eggs and garnish with fresh coriander leaves and simmer.
• Delicious Anda gravy is ready.
• Serve with roti.