Here are Dunkin' Donuts prepared at home. Similar taste and decorations.
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| Donuts Home Made |
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| Doughnuts Home Made |
Ingredients:
- Maida (all purpose flour) 2 cup
- Luke warm milk 3/4 cup
- Butter salted lukewarm melted 1/4 cup
- Sugar 2 teaspoon heaped
- Dry Yeast 1 teaspoon
- Icing sugar for coating
- Dark Brwon Chocolate melted to pouring consistency 100 -200 g for glazing
- White Chocolate melted to pouring consistency 100-200 g for glazing
- Sprinkle of various colours and shapes as desired
- Add sugar and yeast to the maida.
- Then add butter and mix well.
- Now add luke warm milk in portions, mix, and dough well until a soft a dough is obtained.
- Make round ball like shape then flatten to a 1/2 inch thick with the help of roller pin and board.
- Now cut 3 inch round shape disks with the help of a glass or mould. Also, cut holes in the centre.
- Apply oil on top of each doughnut.
- Keep in warm place for 2 hours to puff in double size.
- Then fry in oil to a golden colour on both sides at low to medium flame.
- Roll in icing sugar while hot.
- Donuts are ready for glazing.
- Apply melted chocolate glazing and decorate with the sprinkle.
- Delicious and mouth watering Donuts are ready.
