Want to enjoy a spicy snack but do not wait for longer, spice up your hunger with Spicy Finger Chips. Check the below recipe with Pakistani Taste infused in it.
Ingredients:
Procedure:
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| Masalydar Finger Chips |
- Potatoes large size, make fries 3-4
- Basen (Chickpea flour) 1/2 cup
- Corn Starch 1/2 cup
- Salt to taste
- Red Chilli powder 1/2 teaspoon
- Red Chilli cutter / flakes 1-2 teaspoon
Procedure:
- Mix together basen, corn starch, and spices.
- Then roll in fries in this mixture in portions.
- Fry in hot oil
- Delicious Masalydar Finger Chips are ready.
- Serve hot with Ketchup.
