Monday, April 11, 2011

Rogan Josh روغن جوش

Rogan Josh

Rogan Josh is a Kashmiri dish popular world wide.



Ingredients:
  • Mutton     1 kg
  • Yoghurt 1 cup
  • Oil 1 cup
  • Onion chopped 2-3
  • Ginger  crushed, 2 inch long piece
  • Garlic crushed 1 medium pod
  • Butter 1 tablespoon
  • Almond soaked in water ans sliced 20 numbers
  • Fresh Coriander leaves  for garnish
  • Kashmiri Saffron (Zafran) 15 threads
  • Kashmiri Red Chilli powder to taste
  • Salt to taste
  • Rattan jot 1 teaspoon
  • or Red Food colour  a little pinch
  • Cumin powder 1 teaspoon
  • Haldi 1/4 teaspoon
  • Sugar 1 teaspoon
  • Heing a pinch
  • Coriander powder 1 teaspoon
  • Fennel powder 1 teaspoon
  • Cloves whole 8
  • Black pepper whole 15-20
  • Cinnamon pieces 2-3
  • Kashmiri Caraway 1 teaspoon
  • Cardamom brown 3-4


Procedure:

  • Mix all spices in yogurt and make a paste.
  • Apply this paste to meat and keep aside for 1 -2 hours for marination.
  • Now in a pan fry onion in oil  till golden brown.
  • Add ginger and garlic fry for 1 minute, then add marinated meat and fry for 5 minutes.
  • Add  2 glass of water and cook on medium flame till meat is tender.
  • Evaporate excess water on high flame, then lower the flame and cook till oil separates out.
  • Now in a frying pan heat butter add almonds and fry till golden brown, then pour over prepared curry.

Sprinkle saffron and fresh coriander leaves and simmer for 5 minutes.
Delicious Kashmiri Rogan Josh is ready.
Serve with Naan/Rice